About
This is an introductory training to Food Safety in Dubai. It provides an overview of the food safety regulations, policies, principles and processes and anyone who works in the food or related businesses must be familiar these.
Objectives
Course materials
Contents
Duration
Conducted in 6 Hours
Language
English, Hindi, Urdu and Malayalam
Assessment and Certification
This Qualification is designed to all the employees working in food and hospitality industry
PIC training is intended for persons directly responsible for the food related operations...
The Person in Charge Level 3 is a certification aimed at caterers and other food handlers.