PIC Certification
Person-in-charge Certification
PIC Certification

Person-in-Charge advanced Certification
Person-in-Charge advanced Certification
PIC advanced Certification

TSI Basic Food Safety Level 1 Award
TSI Basic Food Safety Level 1 Award
Basic Food Safety Level 1 Award

TSI Basic Food Safety Level 2 Award
TSI Basic Food Safety Level 2 Award
Basic Food Safety Level 2 Award

TSI Intermediate Food Safety Level 3 Award
TSI Intermediate Food Safety Level 3 Award
Food Safety Level 3 Award

HACCP Level 1
TSI HACCP Level 1 Award
HACCP Level 1 Award

HACCP Level 2
TSI HACCP Level 2 Award
HACCP Level 2 Award

HACCP Level 3 Award
TSI HACCP Level 3 Award
HACCP Level 3 Award

HACCP Level 4
TSI HACCP Level 4 Award
HACCP Level 4 Award

HACCP Level 4 Attain the TSI HACCP Level 4 Award, designed for professionals responsible for overseeing the HACCP system within their organizations. This advanced certification deepens your understanding of HACCP principles, focusing on the effective management, monitoring, and enhancement of the system. Perfect for HACCP team leaders and quality assurance managers, it equips you with the skills to ensure the HACCP plan is applied efficiently. Intended for: Food Safety Managers, HACCP Team Leaders, Food Safety Consultants and Trainers. Includes: Exam invigilation and certification. Pre-requisites: Attend the TSI HACCP Level 4 training at a TSI-approved training center.

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