TSI Basic Food Safety Level 2 Award
Earn the TSI Food Safety Level 2 Award, showcasing your commitment to essential food safety practices. Focus areas include hazard analysis, preventing cross-contamination, and managing temperature control. Ideal for individuals in supervisory positions, this award emphasizes the importance of maintaining safety standards and compliance, contributing to consumer health and trust.
Intended for: Food handlers and supervisors
Includes: Exam invigilation and certification.
Pre-requisites: Attend the TSI Food Safety Level 2 training at a TSI-approved training center.
